Over thirty years of west-side homestyle cooking — puffy tacos, hand-rolled tortillas, and plates like your tía makes.
Apetitos has been cooking for San Antonio's west side for over three decades — and "homemade everything" is their words, not ours. Puffy tacos made to order, flour tortillas rolled in house, carne guisada that simmers all morning, and pancakes for the ones who wander off the Mexican side of the menu.
It's a daytime place: doors open at 7:30 and the kitchen wraps at 3. And like any proper family kitchen, they rest on Tuesdays.
You can taste the "homemade everything" — the flour tortillas and puffy tacos are the real deal.Regulars on the cooking
Generous plates of carne guisada and barbacoa — like eating in a family kitchen.Regulars on the plates
The staff is fast, warm, and treats you like a regular by your second visit.Regulars on the service
Sentiments paraphrased from public Google, Yelp, and Facebook reviews — read the originals.
| Wednesday – Monday | 7:30a – 3:00p |
| Tuesday | Closed |
Breakfast & lunch daily except Tuesday — kitchen closes at 3 p.m.